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Situated in the more evocative zone of Sorrento, in the old seafaring village of the port of Sorrento in front of the gulf of Naples, the Restaurant Vela Bianca offers tranquillity and emotions of the typical sailor like club. In passed meeting of people of sea and who it disembarked in order to admire the beauties of the peninsula, currently local characteristic that still tells the wonders of the old Sorrento.
The Restaurant is situated on three levels. The "antica taverna" duffle-coat offers a calm ambient and the flower of the confidentiality.

The "Chalet" beautiful and elegant, where you can admired the port of Sorrento and its boats, you will be able to taste in an atmosphere fine and calm all the specialties fish, flower of the ancient traditions of the Neapolitan kitchen, old test , but also several specialties of the international kitchen. Finally our wine cellar very supplied of several Italian regions, will render your lunch more pleasant.
Our Chef offer traditional menù Neapolitans and Europeans can be found. These vary every day.
Our Chefs use local cool products enriched by spices and natural aromas. The neapolitan culture marries the pleasure to the fantasie, with multiple specialities of fresh fish, meat, fruit and vegetables great tastes that are always needed for a kitchen who is always on the look out for new stimulations.
- Pappardelle con ricciola in crema di basilico
- Paccheri di Gragnano ai filetti di palamite e zucca
- Spaghetti alla chitarra con totani di paranza
- Tagliolini con polpa di granzevola
- Tortino di vialone nano con scampi e taratufi di mare
- Lasagnole con vongole veraci e cuori di carciofo
- Trancio di dentice gratinato alle mandorle con panuria aromatizzata alle erbe mediterranee.
- Filetto di tonnetto alla brace su rucola selvatica all'aceto balsamico.
- Involtino di pesce spada ripieno di verdure aromatizzato con provola leggermente affumicata.



